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Souper Saturday (Lunch & Soup Club)
February 10 @ 10:00 am – 1:00 pm
Individuals will team up and each team will prepare and cook one of three soup recipes provided. At the end of the class, we will enjoy a meal of the freshly prepared soups with a salad, and bread. Participants will then split the remainder soups up and be able to take all three soups home with them!
$40
Per Person